With the natural Ayung River as backdrop, the sound of water flow as symphony, SPA at The Samaya will offer treatments inspired by the Ayung River.


The Samaya Ubud's superb location set alongside the Ayung River and view overlooking to the rice fields.

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Balinese Cooking Class

Location : Swept Away Restaurant

We offer a unique opportunity for you to immerse yourself in the true flavours of Bali. The cooking class includes an early morning trip to the local fresh fruit and vegetable market. The market will introduce you to the abundance of tropical fruits, vegetables and spices available to the locals nearly all year round, as well as giving you an insight in to Balinese life & culture.

Scene is our favoured location to hold Balinese cooking classes, the location over looking rice paddies and a sacred temple makes this experience even more authentic. After all the food is prepared and cooked, the best part of the day is upon us, yes you get to eat the dishes you have created!

After the cooking class you will be given a CD containing 4 different sets of menus with recipes and photographs of the dishes, so you can reproduce them easily at home for your friends and family, a perfect way to take a little bit of our island paradise with you. We will provide you with a Samaya apron during the class, this is yours to keep, after all if you are going to cook this food in your home you will need an apron!

These classes can be held on any day of your choosing. Any one of the cooking school menus can be preselected one day in advance depending on availability of the space. If the space has already been booked, don’t be discouraged, the bigger the group the more interesting the lesson.

If you would like to learn to cook a favourite dish that does not appear on our menus please ask to speak with our chef. If we have or can get the ingredients we would be delighted to teach you. 

The price for the market tour, cooking class, lunch, CD and apron is Rp. 600,000++ per person. 


Please click here to book program and get more detail of cooking class experiences

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